Rosé is a wine in between white and red wine. It can be made by blending white and red wines, e.g. Champagne Rosé; Some of the Rosé was made by Saignee (Bleeding) method, which shortens the skin-contact time in order to achieve lighter colour. They are made from red grape variety/ies, e.g. Pinot Noir, or Shiraz, or Grenache, or blends of red varieties, etc. They are meant to drink young, not for long-term ageing.
  • vegan friendly
    vegan friendly
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